"One's man food is another man's poison"
Marie specializes in diet induced inflammatory conditions such as IBS-diarrhea, migraine, fibromyalgia, psoriasis, rheumatoid arthritis and others. Most people are unaware that food sensitivities and micronutrient deficiencies could be the root cause or heavily contribute to these conditions. Micronutrient deficiencies are associated with inflammation and chronic disease. One's diet is a reflection of their micronutrient status. Using SpectraCell's micronutrient test we can assess how well the body utilizes 31 vitamins, minerals, amino and fatty acids, antioxidants and metabolites.To discover food and chemical sensitivities she utilizes the the Mediator Release Test (MRT) and the LEAP ImmunoCalm diet plan.
Suffering from a food chemical sensitivity herself, gives her the compassion to help others.
What is the MRT?
MRT is a patented blood test that quantifies how strongly your immune cells react to the foods and food chemicals tested by measuring intracellular mediators released such as histamine, cytokines and prostaglandins. These chemical mediators cause symptoms in the body making you feel sick. Once the foods or chemicals are identified, then we can build an individualized LEAP eating plan.
What is LEAP?
LEAP is a lifestye eating and performance plan that is catered to each individual’s needs. It systematically builds a healthy diet of foods that you tolerate. This specialized service puts individuals on the right track to eliminating sources of reactive chemicals, calming the immune system and alleviating symptoms. Get in touch today and start taking control of your life with LEAP!
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